Sunday Fritatta - 11/01/2015
Checked out the fridge and found these ingredients:
Yes, yes, yes! I like putting rice in my fritattas as a binder and I thought, why not pasta. I had made some pasta the night before and just plunked in a bunch to join the fun.
The result was this:
There's nothing more satisfying than taking leftovers and re-purposing them in such a delightful way. Actually, there are things that are more satisfying, but this is still really cool.